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NYSNA & Industry News...
May. 17th, 2012 9:42 am
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2012 NYSNA Election Results
Mar. 22nd, 2012 9:39 am
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Boneless Lean Beef Trimmings
Mar. 19th, 2012 1:15 pm
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Lean, Finely, Textured Beef
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2012
May
17th
09:42 am -
2012 NYSNA Election Results
March
22nd
09:39 am -
Boneless Lean Beef Trimmings
19th
01:15 pm -
Lean, Finely, Textured Beef
08:50 am -
What is "Pink Slime"?
16th
09:38 am -
USDA Announces Additional Choices for Beef Products in the Upcoming School Year
15th
03:17 pm -
School Grants for Healthy Kids
February
7th
09:05 am -
The Nutrition Standards in the National School Lunch & School Breakfast Program
3rd
09:36 am -
USDA Final Rule Changes for the Meal Pattern
2nd
01:26 pm -
Breakfast Grants Available for Rural High Needs Schools
10:17 am -
"Chopped" Casting School Episode DEADLINE FEB. 8, 2012
09:25 am -
Making School Lunches Healthy
January
27th
09:45 am -
January 25, 2012 -USDA Reveals Final Rule of the Healthy Hunger-Free Kids Act of 2010. Questions & Answers
17th
10:00 am -
Mary Jo McLarney, USDA Boston gave a presentation at the January 2012 NYSNA Regional Industry Seminars on the topic of the Healthier US School Challenge.
2011
December
27th
02:00 pm -
School Meals are the topic of focus in the January 2012 issue of American School Board Journal.
19th
11:00 am -
USDA Celebrates One Year Anniversary of the Healthy, Hunger-Free Kids Act of 2010
November
15th
01:00 pm -
Fruit and Veggie Quantity Cookbook Revised Edition Launched!
4th
09:00 am -
NYSNA President Donates To The Food Bank of the Southern Tier
October
27th
10:00 am -
Chocolate Milk Information
24th
01:39 pm -
Senate Rules On Potatoes
01:20 pm -
Flooding, Power Outages, and Free School Meals